Makes 1½ cups
Ingredients
1 cup coconut, freshly grated
Zest of one lime
Juice of one lime
2 curry leaves
1 thai chili
2 tablespoons brown sugar
Directions
In a small sauce pan add all ingredients and bring to a boil. Reduce heat, stirring constantly until thick and creamy. Cool. Serve over Lime Granita.
Mango-Lime Granita
Serves 6
Ingredients
2 large ripe mangoes, chopped
Zest of one lime
Juice of [...]
categories: brown sugar, coconut, curry leaves, light brown sugar, lime juice, lime zest, mangoes, thai, Thai chili, water
Serves 6
Ingredients
12-16 ounces flat rice noodles (pad thai noodles) (pre-soaked and cooked until soft)
2 tablespoons tamarind paste
1 tablespoon yuzo rice vinegar
½ cup tamari
Juice of 1 lime
1 tablespoon sriracha sauce
¼ cup turbinado sugar
½ cup water
2 cloves garlic, chopped fine
1 shallot, chopped fine
1 bunch green onions, sliced fine
1 cup bean sprouts
½ cup zucchini, matchsticked in two inch [...]
categories: asian, asian noodles, asian salad, flat rice noodles, noodle salad, noodles, pad thai, rice noodles, thai food, thai noodle salad, thai noodles
Makes 12 rolls
Ingredients
12 rice paper wrappers
1 head boston lettuce leaves, white parts removed
2 medium carrots, cut into 1-inch matchsticks
1 red bell pepper, cut into 1-inch matchsticks
½ cup scallions, chopped fine
½ cup semi ripe mango, cut into 1-inch matchsticks
½ cup fresh mint leaves
½ cup fresh cilantro leaves
¼ cup fresh thai basil leaves
Peanuts (optional)
Sweet chili sauce (recipe [...]
categories: asian, asian food, Fresh Thai, mango, rice paper wrappers, spring roll, summer roll, summer rolls, thai, thai food
Serves 6
Ingredients
2 large ripe mangoes, chopped
Zest of one lime
Juice of 4 limes
½ cup light brown sugar
½ cup water
Directions
In blender, blend all ingredients until smooth. Pour into a shallow metal pan and freeze, making sure to scrape with a fork while freezing to result in an icy freeze.
categories: light brown sugar, lime juice, lime zest, mangoes, thai, water
Makes 1 cup
Ingredients
½ rice wine vinegar
¼ cup roasted red pepper puree
2 teaspoons garlic, chopped superfine
1 teaspoon fresh ginger, chopped superfine
1 teaspoon red chili paste
1 tablespoon lime juice
4 tablespoons hot water
2 tablespoons light brown sugar
Salt
Directions
In a mixing bowl whisk together all ingredients until smooth. Season with salt to taste.
categories: chili sauce, ginger, lime, limes, red chili paste, red peppers, rice wine vinegar, summer roll sauce, summer rolls
Serves 6
Ingredients
2 english cucumbers, peeled and chopped fine
1 clove garlic, chopped fine
1 teaspoon fresh ginger, chopped fine
1 medium red onion, chopped fine
1 red bell pepper, chopped fine
1 red chili, chopped fine
½ cups fresh mint, chopped
Juice of 2 limes
1 tablespoon light brown sugar
1 tablespoon rice wine vinegar
Salt
Roasted peanuts, chopped coarsely
Directions
Toss together in a large mixing bowl [...]
categories: cucumbers, English cucumbers, garlic, ginger, light brown sugar, lime juice, mint, onions, peanuts, red bell peppers, red chili, red onions, red peppers, rice wine vinegar, salt, thai