Blueberry Sour Cream Coffee Cake

Makes 1 Bundt Cake
INGREDIENTS
1 cup butter, softened
2 cups sugar
2 eggs
1 cup sour cream
1 teaspoon vanilla extract
12⁄3 cups all purpose flour
1 teaspoon baking powder
¼ teaspoon salt
1 cup fresh or frozen blueberries
½ cup brown sugar
1 teaspoon ground cinnamon
½ cup chopped pecans
1 tablespoon confectioners’ sugar for dusting
DIRECTIONS
Preheat oven to 350°F. Grease and flour a 9-inch Bundt pan.
In a [...]

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Cardamom Dried Cherry Crumb Cake Bars

Makes 12 bars
INGREDIENTS
For the crumb topping
½ cup all purpose flour
½ cup walnuts, chopped
1⁄3 cup sugar
1 tablespoon grated orange zest
½ teaspoon instant espresso
½ teaspoon ground cardamom
4 tablespoons (½ stick) butter, cut into pieces
For the cake
2 cups all purpose flour
2 teaspoons baking powder
¼ teaspoon salt
1¼ teaspoon ground cardamom
2⁄3 cup sugar
½ cup dried cherries, chopped
4 ounces melted butter, [...]

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Pecan Cinnamon Streusel Coffee Cake

Makes 1 8×12 cake
INGREDIENTS
For the streusel
1⁄3 cup all purpose flour
½ cup packed light brown sugar
2 teaspoons cinnamon
4 tablespoons (½ stick) butter, cold and cut into pieces
1 cup pecans, chopped
For the coffee cake
4 tablespoons (½ stick) butter, softened
½ cup packed light brown sugar
½ cup sugar
2 eggs
1 teaspoon vanilla extract
2 cups all purpose flour
1 teaspoon baking powder
1 [...]

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