Heirloom Tomato Pico de Gallo

September 16th, 2011 § 0 comments

Makes 3 cups

Ingredients

2 cups heirloom cherry tomatoes, chopped fiine
½ cup white onion, chopped very fine
½ cup red bell peppers, chopped very fine
½ cup cilanro leaves
1-2 jalapeño peppers, chopped fine and deseeded
1 teaspoon cumin
Juice of 3-4 limes
Salt

Directions

Mix all ingredients in a medium mixing bowl until well combined. Add salt to taste.

Tagged ,

Comments are closed.

What's this?

You are currently reading Heirloom Tomato Pico de Gallo at Recipes.

meta