Calamata Olive & Marinated Mozzarella Pearl Pizza

Makes 10 mini pizzas Ingredients Pizza Dough Pizza Sauce 2 cups calamata olives, chopped and pitted Marinated mini mozzarella balls Directions Pre-heat oven to 400°F. Roll out the pizza dough into 10 equal round pies. Place the dough on baking sheet lines with parchment paper. Spoon a bit of sauce on each pie and a […]

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Orzo Marjoram Pasta Salad

Makes 6 servings INGREDIENTS 2 cups cherry tomatoes, halved 2 cups cooked orzo pasta ½ cup chopped calamata olives ½ cup chopped green onions ½ cup chopped fresh marjoram 1 teaspoon lemon zest ¼ cup lemon juice ¼ cup olive oil Salt and pepper ½ cup crumbled feta cheese PREPARATION Mix together all ingredients except […]

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Solo Fish Dinner of Mackeral, Fennel Olive & Herbs with Lemony Spring Potatoes

Serves 1-2 Ingredients 1 small whole mackerel, cleaned and deboned if possible Salt/pepper 1 small fennel bulb, sliced thin ¼ cup calamata olives, pitted and sliced 1 lemon (half sliced and the other juiced) Baby spring potatoes, cut in half 1 tablespoon fresh oregano leaves 1 tablespoon fresh thyme leaves ½ cup cherry tomatoes halved […]

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