Let stand for about 30 minutes and serve chilled over crème fraiche or at room temperature over crème fraiche.
Basil Peppered Strawberries with Crème Fraiche
Heavy Cream Mousse
Herbal mousse allows for new creativity in your cooking without adding extra fat. Together, the zesty flavor of the herbs and the creamy texture of the mousse can make your meal decadent without any complicated cooking.
Scones (Traditional cream scones)
Bake for 12-18 minutes until they are lightly browned and the tops are slightly cracked.
Tarragon Red & Gold Beet Latkes with Tarragon Horseradish Cream
Here are a few of our favorite latke recipes with a modern herbal twist. Each recipe is uniquely herbalized and is accompanied by its own unique serving sauce. We have latkes for all palette types and occasions, including sweet, savory, robust and fresh, and light. All of these recipes will create a new modern symbol of celebration for your Hanukah traditions.
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