Ger-Nis INTERNATIONAL, LLC

Makes 1 cup
Ingredients
¼ cup fresh tarragon leaves
1 teaspoon ginger, grated
½ cup heavy cream
1-2 tablespoons sugar
Directions
In a blender or with a hand held food processor, blend all ingredients until smooth.

categories: cream, ginger, ginger sweet cream, sweet cream, tarragon biscuits