Lemony Pesto Verde

Makes 1 cup
Ingredients
3 tablespoons fresh basil, chopped fine
1 tablespoons fresh Italian parsley, chopped fine
1 tablespoon fresh chives, chopped fine
1 tablespoon fresh mint, chopped fine
2 teaspoons lemon zest
1 teaspoon fresh red chili, chopped fine (optional)
1 tablespoon champagne vinegar
1 teaspoons wholegrain mustard
½ cup extra virgin olive oil
Directions
In a small bowl whisk together all ingredients and let stand [...]

categories: , , , , , , , , ,