Baby Bok Choy Mint Millet with Cilantro Ginger Miso

Serves 2
INGREDIENTS
½ cup millet, cooked
¼ cup adzuki beans, cooked
¼ cup red cabbage, shredded
6-8 shitake mushrooms, sliced
3-4 green onions, sliced
1 carrot, sliced thin or shredded
¼ cup fresh mint, chopped
¼ cup fresh cilantro, chopped
1 tablespoon fresh Thai basil, chopped
1 teaspoon fresh ginger, chopped
2 cloves garlic, chopped fine
1 teaspoon miso paste
½ teaspoon olive oil
2 tablespoons rice vinegar
2 small [...]

categories: , , , , , , , , , , , , , , , , , , , , ,

Savory Millet and Hominy Cakes with Cilantro Jalapeño Sauce

Makes 8 cakes

The cakes can be seared in a pan instead of baked. For additional serving options, put a dollop of yogurt or some crumbled feta cheese on top. Or serve grilled chicken or fish on top of the cakes, and garnish with the sauce.

Ingredients

2 tablespoons canola or olive oil for cooking, plus extra
1 cup [...]

categories: , , , ,