Rhubarb Pink Peppercorn Tequila Cooler

Ingredients
2 ounces tequila reposado (Centenario Rosangel)
1 ounce Rhubarb Pink Peppercorn Syrup*
1 ounce lime juice
Seltzer
½ ounce Sweet Cilantro Syrup*
Lime wheel
Pink Peppercorn Cilantro Sugar*
Rhubarb Bitters
Directions
In a shaker filled with ice, combine the tequila, rhubarb syrup and lime juice and shake vigorously.  Strain into a highball glass filled with ice [...]

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