Garam Masala

Makes about ¾ cup
INGREDIENTS
1 tablespoon dried miniature rosebuds (optional)
A 1-inch piece cinnamon stick, broken into pieces
2 bay leaves
¼ cup cumin seeds
1⁄3 cup coriander seeds
1 tablespoon green cardamom pods
1 tablespoon whole black peppercorns
2 tablespoon whole cloves
1 dried red chile
¼ teaspoon freshly grated nutmeg
1⁄8 teaspoon ground mace
DIRECTIONS
If the roses have stems, break them off and discard. Heat [...]

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