Sambhaar

Makes about ¾ cup INGREDIENTS 3 dried chiles 2 tablespoons coriander seeds 2 tablespoons mustard seeds 1 tablespoon white lentils (urad dal) 1 tablespoon yellow split peas (channa dal) 2 teaspoons fenugreek seeds 2 teaspoons ground peppercorns 40 curry leaves (optional) DIRECTIONS Place all of the spices in a medium skillet over medium-high heat. Toast […]

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