Grilled Fresh Mozzarella Cheese with Basil Pesto

Serves 4
Ingredients

8 slices of country white bread
Basil pesto, recipe follows
8 slices of homemade mozzarella, sliced in 3” rounds
2 tablespoons olive oil
Directions

To assemble sandwich, smear insides of bread slices with pesto. Arrange a layer of mozzarella slices over the top and then place another piece of bread on top to make the sandwich. In a [...]

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Wild Ramp-Basil Pesto

Makes approximately 1 cup
Ingredients

¼ pound of wild ramps, cleaned and ends trimmed and chopped
¼ cup fresh basil leaves, stems removed
1 teaspoon lemon zest
1 tablespoon lemon juice
¼ cup toasted walnuts
½ cup extra virgin olive oil
Salt
Directions

In a blender place the ramps, basil, lemon zest, lemon juice and pulse a few times until it gets chopped up pretty [...]

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Wild Ramp-Basil Pesto & Whole Wheat Pappardelle

Serves 6-8

Ingredients

¼ pound of wild ramps, cleaned, ends trimmed and chopped
¼ cup fresh basil leaves
1 teaspoon lemon zest
1 tablespoon lemon juice
¼ cup toasted walnuts
½ cup extra virgin olive oil
Salt
1 pound whole wheat pappardelle, cooked

Directions

In a blender place the ramps, basil, lemon zest, lemon juice and pulse a few times until it gets chopped up pretty [...]

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