Bacon & Maldon Salt Truffles

Makes about 30 truffles Ingredients ½ cup heavy cream ¼ cup bacon, chopped super fine 8 ounces semisweet or bittersweet dark chocolate, chopped Black Volcanic Salt for dusting Directions In a heavy bottom saucepan, heat the heavy cream and bacon to a simmer, about 3 minutes, using a rubber spatula to scrape the side of […]

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