Arugula, Tomato & Lemon Preserves on Ciabatta

Ingredients
Ciabatta bread
Arugula leaves
Tomato slices
Goat cheese
Salt & pepper
Lemon preserves (recipe follows)
Olive oil
Directions
Place arugula leaves on both side of the bread and place a tomato on one side and a tablespoon of lemon preserves on the other. Place a dollop of goat cheese on and season with salt and pepper, place the bread slices together [...]

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Herb crusted Chicken with Caramelized Onion Jam on Ciabatta

Serves 4 to 6
INGREDIENTS
For herb crusted chicken
1 tablespoon fresh rosemary, chopped fine
2 tablespoons fresh thyme, chopped fine
Zest of 1 lemon
1 pound boneless skinless chicken breast
Salt
Freshly ground pepper
2 tablespoons canola oil
2 cups arugula leaves, for sandwich
Ciabatta, recipe follows
For caramelized onion jam
2 tablespoons canola oil
4 sweet onions, sliced thin
3 tablespoons sugar
¼ cup sherry vinegar
¼ cup water
Salt
DIRECTIONS
Preheat oven [...]

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Zucchini, Chili & Mint Panini with Parmesan

Makes 4-6 Paninis
Ingredients
2 zucchinis, cut into ribbons (using a mandolin)
½ cup fresh mint leaves, chopped
2 tablespoons olive oil
1 teaspoon lemon zest
1 teaspoon lemon juice
1 clove garlic, chopped superfine
1 teaspoon fresh red chili, deseeded and chopped superfine
2 tablespoons pine nuts, toasted
Salt
12-18 slices parmesan cheese
Ciabatta bread slices
Directions
In a mixing bowl mix together the zucchini, garlic, lemon juice [...]

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