Lavender Buttermilk Fried Chicken

Serves 4-6
Ingredients
For the brine
1 tablespoon lemon zest
2 lemons sliced
Juice of 1 lemon
2 tablespoons lavender leaves and flowers
½ cup honey
1 tablespoon black peppercorns, cracked
1 tablespoon fennel seeds
1 tablespoon of the following herbs, chopped fine; thyme, rosemary, savory, marjoram
1  cup salt
2 gallons hot water (no more, possible less)
2 chickens, cut, 4 breasts, 4 legs, 4 thighs and [...]

categories: , , , , , , , , , , , , , , , , , , , , , ,

Not Your Mama’s Fried Chicken

4 servings

Ingredients

1 egg
2 tablespoons fresh thyme, leaves chopped
1 teaspoon paprika
1 teaspoon water
Salt & pepper
½ cup sliced almonds
¼ cup whole wheat breadcrumbs
3 tablespoons whole wheat flour
8 chicken tenders
¼ cup Dijon mustard
3 tablespoons honey
Juice of 1 lemon
Cooking spray

Directions

Preheat oven at 375˚F. For three step breading procedure, in a bowl, combine 1 egg, ½ of the thyme, water, [...]

categories: , , , , ,