Spicy Cherry Pretzel Knots

Makes 30 knots INGREDIENTS For the knots ½ cup warm water (105° to 115°F) 1¼ teaspoons active dry yeast ¼ cup buttermilk 2 tablespoons golden brown sugar (packed) ¾ teaspoon sugar 1½ teaspoons vegetable oil ¼ cup spicy mustard 1⁄3 cup dried cherries, chopped fine 2 cups bread flour 1½ teaspoons salt Nonstick vegetable oil […]

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