Brown Rice Fried Rice

Serves 6
INGREDIENTS
2 tablespoons canola or peanut oil
1 cup mixed vegetables (carrots, broccoli florets, peppers), chopped small
¼ cup frozen peas, defrosted
¼ cup water
1 small green chili, chopped fine
3 scallions, sliced thin
2 cloves garlic, chopped fine
A 1-inch piece of fresh ginger, peeled and chopped fine
2 cups cooked short grain brown rice
2 eggs, beaten
2 tablespoons soy sauce
2 teaspoons [...]

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Chicken and Cashews

Serves 6
INGREDIENTS
2 pieces skinless boneless chicken thighs, sliced thin
½ teaspoon salt
¼ teaspoon black pepper
3 tablespoons canola or peanut oil
1 red bell pepper, chopped
1 small green chili, chopped fine
4 cloves garlic, chopped fine
A 1-inch piece of fresh ginger, peeled and chopped fine
3 scallions, sliced thin (separate green and white parts)
¾ cup chicken broth
1½ tablespoons soy sauce
1½ [...]

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Citrus Chili Atlantic Mackerel Ceviche

Serves 6
Ingredients
2 pounds Atlantic Mackerel fillets, chopped in large flat pieces
2 teaspoons salt
Juice of 2 lemons
Juice of 1 lime
2 tablespoons champagne vinegar
1 tablespoon olive oil
1 teaspoon lemon zest
1 teaspoon lime zest
2 teaspoons fresh red chili, de-seeded and chopped super fine
1 teaspoon fresh green chili, de-seeded and chopped superfine
1 tablespoon fresh parsley, chopped fine
1 tablespoon fresh [...]

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Green Chili Chicken Tamales with Cilantro Sauce

Makes 20 tamales
Ingredients
For the green chili chicken
1 medium yellow onion, chopped medium
1 medium tomato, chopped medium
1 fresh bay leaf
2 cups water
1 tablespoon cumin
1 teaspoon salt
1 tablespoon lime zest
½ pound (2-3) chicken thighs, boneless and skinless
2 poblano chilies, roasted, peeled, deseeded and chopped
1-2 jalapenos, roasted, peeled, deseeded and chopped
For the tamale dough
2 cups masa harina
2 cups [...]

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Green Chili Gravy

Makes 2 cups of gravy
INGREDIENTS
1 pound tomatillos, husks removed, cut into quarters
1 teaspoon cumin
1 teaspoon salt
1 cup chicken broth
3 poblano chili peppers, roasted, seeded and chopped
1 jalapeño pepper, roasted, seeded and chopped
1 cup fresh cilantro leaves
½ cup heavy whipping cream
Juice and zest of 1 lime
PREPARATION
Place the tomatillos, cumin, salt and chicken broth in a medium [...]

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Green Chili Samosa Bites with Mint Chutney

Ingredients
1½ lbs red or yellow potatoes, boiled, peeled and cubed
Juice of 1 lemon
2-3 green chilies, minced
1 tablespoon cumin powder
½ tablespoon Garam Masala
1 teaspoon cayenne pepper
½ teaspoon sugar
3 tablespoons canola oil
Salt to taste
½ cup frozen peas, defrosted
1 package square wonton wrappers
1 egg, beaten
Oil for frying
Directions
In a large mixing bowl, add warm potatoes, lemon juice, green chilies, [...]

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Thai Green Coconut Curry & Vegetables

Serves 4-6
Ingredients
1 tablespoon sesame oil
1 tablespoon coconut oil
1 tablespoon canola oil
3 cloves garlic, chopped
1 medium red onion, sliced thin
1 red bell pepper cut into 2 inch thin strips
1 medium carrot cut into 2 inch thick strips
1 medium sweet potato, cubed in small cubes
1 thai green chili (optional for excessive heat)
2-3 tablespoons green curry paste
1 can [...]

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Three Bean Pork & Green Chili

Serves 6
INGREDIENTS
For the Rub
2 tablespoons cumin
2 tablespoons green chili powder
2 tablespoons salt
3 pounds pork butt, cubed in 1-inch pieces
For the Chili
Vegetable oil
2 medium yellow onions, chopped
1 jalapeño, seeded, pith removed, and chopped
1 pound tomatillos, husks removed and chopped
3 poblano chilies, roasted, peeled, seeded, and chopped
1 tablespoon cumin
2 tablespoons cumin seeds, toasted
Zest and juice of 2 [...]

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