Lavender White Hot Chocolate

Serves 4-5
INGREDIENTS
1 cup water
1 lemon myrtle tea bag or 1 tablespoon lemon myrtle tea
1 tablespoon fresh lavender leaves
1 vanilla bean, split open
½ cup light brown sugar
4 cups milk
8 ounces white chocolate, chopped fine
Lavender leaves, for garnish
Bee pollen, for garnish (optional)
DIRECTIONS
In a large sauce pan add 1 cup water, the myrtle tea, lavender leaves and vanilla [...]

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