Spring Pea and Mint Ravioli with Garlic Mint Butter and Pecorino Lemon Zest Shavings

Serves 6

Ingredients

For the spring pea and mint ravioli
Olive oil
1 medium shallot, chopped fine
1 cup fresh peas, steamed soft and mashed
2 teaspoons lemon zest
¼ cup grated pecorino
1 teaspoon salt
1 teaspoon black pepper
1 Ger-Nis fresh pasta recipe
For the garlic mint butter
2 cloves garlic, chopped fine
¼ cup fresh mint, chopped fine
1 teaspoon coarse sea salt
½ stick butter, [...]

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