Makes 1 cocktail
Ingredients
For the red bell pepper infused gin
2 red bell peppers, deseeded and sliced
1 quart gin
For the pickled jalapenos
Zest and juice of 1 lime
¼ cup water
¼ cup champagne citrus vinegar
Salt
2 jalapenos, seeds intact and sliced
For the cocktail
Ice
2 ounces bell pepper infused gin
1 ounce dry vermouth
½ ounce pickled lime jalapeno juice
Directions
For the infused gin
Place peppers [...]