Dark Whole Wheat

Makes 2 regular sized loaves Ingredients 2 packages (1 1/2 tablespoons) active dry yeast Pinch of sugar 1/2 cup warm water (105 to 115 degrees) 2 cups water 1/4 cup molasses 1/4 cup apple cider vinegar 4 tablespoons unsalted butter 2 ounce bittersweet dark chocolate 1/2 cup whole-wheat flour 3 cups medium rye flour 3 […]

categories: , , , , , , , , , , , , , , , ,

Laotian Spring Rolls

Makes 12 rolls INGREDIENTS 1 cup finely chopped yellow onions 3 cloves garlic, minced ½ cup grated carrots ½ cup finely chopped mushrooms ¼ cup scallions, sliced ½ tablespoon salt ½ tablespoon black pepper 1 cup (8 ounces) ground beef 1 cup chopped, boiled, drained, and air-cooled mung-bean vermicelli noodles 2 eggs 12 spring roll […]

categories: , , , , , , , , , , , , , , , ,

Laotian Summer Rolls

Makes approximately 15 rolls INGREDIENTS For rolls 4 oz rice vermicelli noodles 15 spring roll rice paper skins 5 ounces deep fried tofu, sliced into rectangular pieces (appx. 2 inches x ½ inch) 3 carrots, peeled and julienned 1 cup oyster mushrooms / other julienned vegetable of your choice 1 cup bean sprouts 1 cup […]

categories: , , , , , , , , , , , , , ,

Quick Herb Rolls

Ingredients 2 cups all-purpose flour 1 T baking powder ½ tsp baking soda 1 tsp salt 1 stick cold unsalted butter cut into cubes ¾ c -1 c buttermilk ¼ cup fresh herbs of choice, chopped fine Directions Preheat oven to 425°F and lightly grease a baking sheet. Into a large bowl mix together flour, […]

categories: , , , , , ,

Rolls (Quick Baking)

Bake for about 15-20 minutes or until golden brown in color.

categories: ,

Whole Wheat Cranberry Sage Rolls with Pumpkin Butter

Makes about 24 rolls Ingredients 1 package active dry yeast 1 cup lukewarm water 1 teaspoon dark molasses or honey 21/2 cups unbleached white flour 1 cup whole wheat flour 2 tablespoons salt 1/2 cup dried cranberries 1/2 cup fresh sage, chopped fine 1/4 cup walnuts, chopped fine 2 tablespoons olive oil Pumpkin butter (recipe […]

categories: , , , , , ,