Banana Caramel Mille Feuille

Serves 8
Ingredients

For the spiced phyllo
½ cup (1 stick) unsalted butter
¼ teaspoon ground cinnamon
½ teaspoon ground cardamom
¼ teaspoon nutmeg, freshly grated
2 tablespoons confectioners’ sugar, plus more for dusting
6 sheets phyllo dough, thawed if frozen
For the filling
1 cup heavy cream
½ teaspoon pure vanilla extract
3 large bananas, peeled and chopped small
Salted Caramel Sauce, to serve (recipe follows)
Directions

Preheat [...]

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