Ger-Nis INTERNATIONAL, LLC

Serves 15 INGREDIENTS ½ cup extra virgin olive oil 3 cloves garlic, chopped ½ medium yellow onion, chopped fine 1 red bell pepper, chopped fine 1 yellow pepper, chopped fine 1 orange pepper, chopped fine 1 cup black olives, chopped fine 1 cup walnuts, chopped fine 1 small jar capers 3 small anchovy fillets 1 […]

categories: anchovy, basil, black olives, capers, garlic, herbs, marjoram, orange pepper, parsley, red bell peppers, red wine vinegar, tapenade, walnuts, yellow onion, yellow pepper

Serves 6 Ingredients 6-12 pieces of chicken (wings, legs, boneless thighs and boneless breasts) Salt & pepper 1 cup buttermilk Zest and juice of one lemon 2 tablespoons herbs of Provence 1 tablespoon fresh thyme leaves ½ tablespoon fresh marjoram leaves ½ tablespoon fresh savory, chopped 1 tablespoon fresh basil, chopped fine 1 tablespoon lavender […]

categories: chicken, herbs, lemon, olive, tapenade

Serves 6 INGREDIENTS 1 pound Romano beans, cleaned and cut into 3 inch sections (steamed to aldente) 1 pint cherry tomatoes (all different varieties) lightly grilled and sliced in half 2 tablespoons chopped garlic Juice of one lemon ¼ cup olive oil Sea Salt course Cracked Black Pepper Olive Tapenade (recipe follows) PREPARATION Mix beans, […]

categories: anchovy, appetizer, basil, beans, capers, cherry tomatoes, garlic, grilled cherry tomatoes, herbs, lemon, lemon juice, marjoram, nicoise olives, olive, olive oil, olive tapenade, olives, oregano, parsley, romano beans, sea salt, tapenade, thyme, tomatoes