Ginger Apple Tart Tatin

Serves 8-10
Traditional Tart Tatin are made with apples and is essentially an upside down pie!
Ingredients
1½ cups flour
1 tablespoon turbinado sugar
½ teaspoon cardamom, ground
2 sticks (16 tablespoons) unsalted butter, 1 stick cubed and ice cold the other room temperature
4-6 tablespoons ice cold water
5 medium tart apples (pink ladies, honey crips, jonagold or braeburns), peeled quartered lengthwise [...]

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