Makes 4 cups Ingredients 2 cups whole milk 1 cup heavy cream ½ cup sugar in the raw 1 teaspoon fresh ginger, grated 1 teaspoon cinnamon, freshly grated 1 teaspoon nutmeg, freshly grated 1 teaspoon vanilla extract ½ teaspoon salt4 egg yolks, whisked 1 cup pumpkin puree Maple & Sage Glazed Pecan Nibbles (recipe follows)…