Recipes – Ger-nis

Tag: egg whites

  • Fennel Orange Granola Bars

    Makes 10 servings Ingredients Large egg 1 large egg white ¼ cup honey 2 tablespoons olive oil 1 tablespoon ground cinnamon 1 teaspoon nutmeg ¼ teaspoon salt 1 teaspoon vanilla extract 2 cups toasted oats ½ cup quinoa ½ cup kasha 1 cup chopped dried fruit (any of the following: cherries, apricots, dates, raisins, figs)…

  • Tomato Macaroons with Lemon Olive Oil Savory Buttercream

    Makes 1 dozen macaroons For the outer shells… 1 cup powdered sugar ½ cup almonds, finely ground (grind in spice grinder or use almond flour) 3 egg whites (stored at room temperature for 6 hours prior) Pinch of salt ¼ cup sugar 2 tablespoons tomato powder (recipe follows) 1 tablespoon dried basil For the lemon…

  • Blueberry Macaroons with Lemon Buttercream

    Makes 1 dozen macaroons Ingredients For the outer shells… 1 cup powdered sugar ½ cup almonds, finely ground (grind in spice grinder or use almond flour) 3 egg whites (stored at room temperature for 6 hours prior) Pinch of salt ¼ cup sugar 2 tablespoons condensed blueberry puree 1 tablespoon minced dried blueberries For the…

  • White Chocolate Lavender Peach Macaroons

    Makes 1 dozen macaroons Ingredients For the outer shells… 1 cup powdered sugar ¼ cup almonds, finely ground (grind in spice grinder or use almond flour) 3 egg whites (stored at room temperature for 6 hours prior) Pinch of salt ¼ cup sugar 2 tablespoons white cocoa powder 2 tablespoons crushed dried lavender flowers For…

  • Strawberry Basil Cream Macaroons with Sugar Fried Basil Leaves

    Makes 1 dozen macaroons Ingredients For the outer shells… ¾ cup powdered sugar ¾ cup almonds, finely ground (grind in spice grinder or use almond flour) 3 egg whites (stored at room temperature for 6 hours prior) Pinch of salt ¼ cup sugar 2 tablespoons condensed strawberry puree For the basil cream 1 cup basil…

  • Ger-Nis Herbal Pisco Sour

    Makes one drink Ingredients 2½ ounces Pisco ½ ounce herbal simple syrup Juice of 2-3 limes 1 egg white Bitters Directions In a shaker filled with ice, combine all ingredients. Shake vigorously for about 20 seconds. Strain into a 6 ounce glass and drop a few drops of bitters on the top of the frothed…

  • Basic Buttercream

    INGREDIENTS 4½ cups sugar 2½ cups egg whites 3 pounds butter DIRECTIONS Place a medium sized sauce pan over medium heat, add 2 cups water and bring to a simmer. In large heatproof bowl add sugar and whites, blend. Place bowl over water and continually stir with whisk until temperature is 145°F to 155°F. Take…

  • Rosemary Chocolate Soufflés

    Serves 4 INGREDIENTS 1 tablespoon butter, softened ¾ cup sugar, plus one tablespoon 4 tablespoons flour ¼ cup fresh rosemary, chopped super fine, plus 1 tablespoon for garnish 1 tablespoon cocoa powder Sea salt 2 tablespoons butter, cold and cut into little pieces 1 cup milk 2 ounces dark chocolate, chopped fine 2 egg yolks…

Privacy Policy