Tag: gazpacho

  • Cucumber & Gazpacho Granita Ice Bites

    Makes 20-25 bites Ingredients 1 cucumber, sliced semi thin 1 cucumber, peeled and chopped 1 cup chopped tomato ¼ cup white onion, chopped 1 clove garlic, chopped 1 tablespoons lemon juice 1 teaspoon lemon zest 1 tablespoon champagne vinegar 2 tablespoons olive oil 1 tablespoon fresh mint, chopped 1 tablespoon fresh parsley, chopped 2 teaspoons…

  • Yellow Gazpacho Cocktails with Grilled Cilantro Pesto Shrimp & Avocadoes

    Serves 6 INGREDIENTS 15 medium yellow tomatoes cut into little pieces, making sure to retain liquid 1 teaspoon lemon zest 2 tablespoons fresh cilantro, finely chopped 2 medium cucumbers, peeled ¼ cup olive oil 1 teaspoon salt 1 red bell pepper, finely chopped 1 teaspoon cracked pepper 1 medium red onion, finely chopped 15 shrimp,…

  • Traditional Andalusian Gazpacho

    Traditional Andalusian Gazpacho

    Serves 4 INGREDIENTS 15 medium tomatoes, cored and cut into small pieces 1 medium yellow onion, chopped fine ¼ cup sherry vinegar ½ cup olive oil (Spanish) ¼ cup fresh flat leaf parsley, chopped fine 1 teaspoon sugar 2 teaspoons salt 1 teaspoon cumin seeds, toasted 1 cup dry bread crumbs, rinsed in water Flat…

  • Cilantro Lime Mango Gazpacho

    Cilantro Lime Mango Gazpacho

    Serves 6 INGREDIENTS 3 medium mangoes, peeled, pitted and diced small 1 red bell pepper, chopped fine 3 large cucumbers, peeled, deseeded and chopped fine 1 red onion, chopped fine 3 cloves of garlic, chopped fine 1 jalapeno pepper, deseeded and chopped fine ¼ cup rice wine vinegar ½ cup fresh cilantro leaves, chopped fine…

  • Cantaloupe Mint Cucumber Gazpacho

    Cantaloupe Mint Cucumber Gazpacho

    Serves 6 Ingredients 4 cucumbers, peeled, deseeded and chopped fine 1 medium cantaloupe, deseeded, peeled and cut into small dice 2 bunches green onions, sliced fine 1 teaspoon fresh ginger, finely grated 3 cloves garlic, chopped fine ½ cup fresh mint, chopped fine ½ cup fresh basil chopped fine 1 tablespoon fresh chives, chopped fine…