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Rustic Rye Apricot & Cherry Gallette
Makes 1-2 inch gallette Ingredients 1 cup dark rye flour 1 cup flour 1 tablespoon turbinado sugar 1 teaspoon salt 1½ sticks unsalted butter, cold and cubed 1 tablespoon apricot puree 1 tablespoon apple cider vinegar 1 cup ice water 10 apricots, sliced 1 cup cherries, pitted and halved ½ cup raw suconat sugar 2…
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Zucchini and Marjoram Quiche
Serves 6-9 Ingredients 1¼ unbleached all purpose flour ½ teaspoon salt ½ cup (1 stick) butter, cut into ½ inch cubes 4 tablespoons (or more) ice water 6 eggs 2 small zucchinis, sliced thin ½ cup red onions, sliced thin ½ cup fresh marjoram leaves Salt/pepper 1 cup half and half ¼ cup gruyere cheese,…
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Quince and Apple Tart with Half White Flour Crust
Serves 4 to 6 INGREDIENTS For the crust 2 cups Cayuga Organics farmer ground half white flour ½ teaspoon sea or kosher salt ½ cup sugar 2 sticks unsalted butter, cut into small dice, and very well chilled ¼ cup ice water DIRECTIONS Combine flour, salt, and sugar in the bowl of a food processor.…
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Cornmeal Crust
Ingredients 1½ cups flour ½ cup yellow cornmeal ½ cup sugar 1 teaspoon salt 8 tablespoons unsalted butter, cold and cut into small pieces 2 egg yolks 2 tablespoons ice water Directions In a large bowl, combine flour, cornmeal, sugar and salt. Cut in butter with two forks or a pastry blender until mixture resembles…
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Whole Grain or Whole Wheat Pie Crust
Ingredients 1½ cups flour 1 cup whole wheat flour 1 tablespoon brown sugar 1 teaspoon salt 2 sticks unsalted butter, cold and cut into small pieces 2 to 4 tablespoons ice water Directions In a large bowl, combine flour, whole wheat flour, brown sugar and salt. Cut in butter with two forks or a pastry…
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Plain Pie Crust
INGREDIENTS 2½ cups flour 1 tablespoon sugar 1 teaspoon salt 2 sticks unsalted butter, cold and cut into small pieces 2 to 4 tablespoons ice water DIRECTIONS In a large bowl, combine flour, brown sugar and salt. Cut in butter with two forks or a pastry blender until mixture resembles coarse crumbs. Add ice water…