-
Holy Basil Nectarine Sparkler
Ingredients 1 ripe nectarine ½ cup water 2 tablespoons honey 1 teaspoon lime zest 1 tablespoon lime juice 2 tablespoons holy basil laves ¼ cup elderflower liquor Cava Basil Sugared Nectarines* Directions Make a simple syrup but thicker like a puree syrup with the nectarines water and honey, let cool. Blend with fresh basil, lime…
-
Nectarine Green Bell Pepper Salsa
Makes 2-3 cups Ingredients 2 nectarines, not fully ripe, firm, deseeded and chopped small ½ red bell pepper, deseeded and chopped small 1 green bell pepper, deseeded and chopped small ½ red onion, chopped small 1 serrano chili, deseeded and chopped fine ½ cup fresh cilantro, chopped fine Juice of 2 limes 1 teaspoon salt…
-
Nectarine Green Bell Pepper Salsa
Makes 2-3 cups Ingredients 2 nectarines, not fully ripe, firm, deseeded and chopped small ½ red bell pepper, deseeded and chopped small 1 green bell pepper, deseeded and chopped small ½ red onion, chopped small 1 serrano chili, deseeded and chopped fine ½ cup fresh cilantro, chopped fine Juice of 2 limes 1 teaspoon salt…
-
Grilled Chicken Paillard with Nectarine Salsa and Peach BBQ Sauce
Serves 6 Ingredients 4 large chicken breasts, boneless, skinless Salt/pepper Peach BBQ Sauce (recipe follows) 2 nectarines, not fully ripe, firm, deseeded and chopped small ½ red bell pepper, deseeded and chopped small 1 green bell pepper, deseeded and chopped small ½ red onion, chopped small 1 serrano chili, deseeded and chopped fine ½ cup…
-
Red Basil White Stone Fruit Sangria
Serves 6-9 Ingredients 1 cup red basil peach syrup (recipe follows) 2 bottles white wine, sauvignon blanc or chenin blanc or white table wine 1 cup Cointreau 1 peach, sliced 1 apricot, sliced 1 plum, sliced 1 nectarine, sliced ¼ cup raspberries 2 cups soda water Directions Combine the red basil peach syrup, wine, and…
-
Polenta Cake with Summer Stone Fruit
INGREDIENTS 1½ cup (6 ounces) all purpose flour ¼ cup yellow cornmeal 1 teaspoon baking powder ¼ teaspoon salt ¼ teaspoon baking soda 6 tablespoons butter 1 cup granulated sugar 1 teaspoon grated lemon zest 2 large eggs 1 tablespoon lemon juice ½ cup buttermilk PREPARATION Preheat oven to 350ËšF. Combine dry ingredients. Cream butter,…