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Blackberry Mole
About 6 servings Ingredients 6 tablespoons vegetable oil 2 heaping tablespoons shelled, skinless peanuts 2 tablespoons whole raw almonds 2 heaping tablespoons raw pumpkin seeds (green) 2 heaping tablespoons raw pecan pieces 1 ounce Ancho chili, cleaned, stemmed, seeded (reserve seeds) 1 ounce pasilla chili, cleaned, stemmed, seeded (reserve seeds) 2 garlic cloves, peeled 3…
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Fresh Thai Beef Cabbage Salad
Serves 6 Ingredients 1 pound flank steak Salt 1 fresh thai chili, sliced thin 1 tablespoon fresh ginger, chopped 2 cloves garlic, chopped Zest of one lime Juice of three limes 2 tablespoons fresh mint, chopped 2 tablespoons fresh cilantro, chopped 1 tablespoon fresh thai basil, chopped 1 tablespoon sweet chili sauce 2 tablespoons rice…
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Baby Bok Choy Mint Millet with Cilantro Ginger Miso
Serves 2 INGREDIENTS ½ cup millet, cooked ¼ cup adzuki beans, cooked ¼ cup red cabbage, shredded 6-8 shitake mushrooms, sliced 3-4 green onions, sliced 1 carrot, sliced thin or shredded ¼ cup fresh mint, chopped ¼ cup fresh cilantro, chopped 1 tablespoon fresh Thai basil, chopped 1 teaspoon fresh ginger, chopped 2 cloves garlic,…
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Guatamalan Pollo en Peppian Tacos (Chicken Tacos with Pumpkin Seed Sauce)
Makes 20 tacos INGREDIENTS 2 cups water 1 chicken breast, skinless 2 chicken thighs, skinless 2 chicken legs, skinless ½ large white onion (half reserved), chopped 1 tablespoon black pepper 1 teaspoon ground allspice 1 teaspoon salt 1 cup green pumpkin seeds 2 tablespoons sesame seeds 1 teaspoon cumin seeds 2 whole allspice berries 3…
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Shredded Chicken Mole Verde Tostadas
Makes 15 tostadas INGREDIENTS 2 cups water 1 chicken breast, skinless 2 chicken thighs, skinless 2 chicken legs, skinless ½ large white onion (half reserved), chopped 1 tablespoon black pepper 1 teaspoon ground allspice 1 teaspoon salt 1 cup green pumpkin seeds 2 tablespoons sesame seeds 1 teaspoon cumin seeds 2 whole allspice berries 3…
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Pestinos Y Mermalada De Naranja (Fritters with Orange Marmelade)
Recipe adapted from the Cuisines of Spain by Teresa Barrenchea Makes 25 fritters and 2 cups of marmalade INGREDIENTS 2 tablespoons salted butter 6 tablespoons sweet white dessert wine 1⁄3 cup fresh orange juice (2 to 3 oranges) 1 teaspoon grated orange zest 1 teaspoon freshly ground cinnamon 1 teaspoon freshly ground nutmeg Pinch of…