Serves 4 Ingredients 4-9 ounce steaks, cubed or pounded with a meat mallet 1 cup flour 2 teaspoons cracked black pepper 1 teaspoon salt 1 teaspoon onion powder 1 teaspoon cayenne pepper 2 tablespoons fresh parsley, chopped superfine 2 eggs beaten ½ teaspoon nutmeg, freshly ground ½ cup canola oil 2 cups buttermilk Directions Pound…