Tag: white vinegar

  • Eggs Sardou

    Serves 4-6 Ingredients 8 poached eggs 8 cooked or canned artichoke bottoms 1 tablespoon butter 1 tablespoon flour 1 cup milk 4 cups cleaned spinach leaves Salt, pepper and Tabasco sauce to taste ½ cup minced ham 1 tablespoon white vinegar 1 cup Hollandaise Sauce Directions Rinse artichoke bottoms and place in a saucepot. Cover…

  • Carimanolas with Panamanian Salsa Chombo

    Makes 24 Ingredients 5 cups yucca, boiled and mashed Vegetable oil 1 tablespoon salt, plus more 2 cloves garlic, chopped fine 1 medium yellow onion, chopped fine 1 jalapeno pepper, deseeded and chopped fine 1 green bell pepper, deseeded and chopped fine 1 pound lean ground beef 2 tablespoons fresh parsley, chopped fine 2 tablespoons…

  • Spicy Bread Pickle Spears

    Ingredients 4-5 pickling cucumbers (Kirby) 1 tablespoon mustard seeds 1 tablespoon celery seeds 1 teaspoon coriander seeds 1 teaspoon black pepper, cracked 1 tablespoon Ger-Nis Smoky Salt 1 cup white vinegar ½ cup water 2 tablespoon Ger-Nis Tabasco Directions Cut the cucumbers into wedges (4-6). In a mixing bowl combine spices, vinegar, water and Tabasco…

  • Pickled Green Beans

    Ingredients ½ pound green beans, trimmed ½ cup water ¾ cup white vinegar 1 tablespoon horseradish 1 medium tomato, crushed 1 tablespoon salt 1 tablespoon lemon zest Directions Bring a large pot of water to a boil and cook green beans until tender or about 3-4 minutes. Place in an ice bath until completely chilled.…

  • Ramptini

    Makes one cocktail INGREDIENTS 2 ounces gin 1 ounce dry vermouth ½ ounce pickled ramp juice Ice Pickled ramps (recipe follows) DIRECTIONS Shaken: In a shaker combine the gin, vermouth, and ramp juice and ice, shake vigorously. Strain into a martini glass and garnish with pickled ramp. Stirred: In a large glass filled with ice,…

  • Pickled Red Onions

    Makes 2 cups INGREDIENTS 1 large red onion, cut in half and sliced thin 1 jalapeño, sliced in half, deseeded and sliced thin ½ cup lime juice Zest of one lime ¼ cup citrus champagne vinegar or white vinegar ½ cup water ½ cup sugar in the raw 3 teaspoons salt 1 teaspoon black peppercorns…