Baked Camembert with Thyme and Garlic Toasts and Maple Glazed Grapes

Serves 9-12
Wine Pairing: Rose D’Anjou
Ingredients
1 whole small Camembert cheese
2 cloves garlic, sliced thin
2 sprigs fresh thyme
Olive oil
Salt and black pepper, freshly ground
For garlic toasts
1 baguette
1 garlic clove
Extra virgin olive oil
For grapes
1 large bunch of red seedless grapes, washed and stemmed
6 sprigs fresh thyme, leaves pulled from stems
3 tablespoons maple syrup
Olive oil
Directions
Preheat the oven to 350 [...]

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Concord Grape Sparkling Rose

Makes 1 sparkler
Ingredients
½ ounce concord grape puree
Sparkling Rose
Directions
Place ½ ounce of concord grape puree in a champagne class and fill with sparkling rose. Stir.

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Concord Grape Thyme Bandit

Makes a bunch of drinks

Ingredients
1 cup concord grapes
1 cup turbinado sugar
1 cup water
¼ cup fresh thyme leaves
2 teaspoons ginger, chopped fine
Pear infused vodka
ice
Fresh lime juice
Concord grapes and thyme leaves for garnish

Directions
In a sauce pan combine and mix [...]

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Grape Raita

Serves 4 to 6
INGREDIENTS
3 cups plain yogurt
1½ cups seedless grapes, halved
2 teaspoons ground toasted cumin
2 teaspoons sugar
½ teaspoon cayenne pepper or paprika
Salt
For the tempering oil:
3 tablespoons canola oil
2 teaspoons cumin or black mustard seeds
1 teaspoon fennel seeds
6 fresh or 10 frozen curry leaves, torn into pieces (optional)
DIRECTIONS
Whisk the yogurt in a bowl until smooth and [...]

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Roasted Grape & Red Onion Kale Farro with Gorgonzola

Serves 4
Ingredients

1 medium red onion, chopped small
2 cups red grapes, halved
1 tablespoon thyme leaves
1 chicken thigh, boneless, skinless, chopped fine (optional)
1 tablespoon black pepper, freshly cracked
2 tablespoons honey
2 tablespoons currant vinegar
2 tablespoons olive oil
2 cups purple and Tuscan kale, chopped small
2 cups farro, cooked
Salt [...]

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Tarragon Chicken Salad Sandwiches

Serves 4
Ingredients
½ cup mayonnaise
1 tablespoon honey
1 tablespoon apple cider vinegar
½ teaspoon salt
1 teaspoon cracked black pepper
1 cup chicken breast, cooked and shredded
1 cup red grapes, haled
½ medium red onion, chopped
¼ cup fresh tarragon, chopped
Whole grain toast

Directions
In a medium bowl whisk together the mayonnaise, honey, vinegar salt and pepper until smooth and creamy. Mix in [...]

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The (Grape) Pickled Pepper

Ingredients
1 teaspoon black peppercorns, cracked
1 teaspoon black mustard seeds
1 cinnamon stick
2 teaspoons fresh rosemary leaves
¾ cup aged white balsamic vinegar
¼ cup water¾ cup turbinado sugar
½ teaspoon pink salt
1 ½ cups red or black grapes
1 ounce fresh red or black grape juice (juicer)
2 ounces Brueckelen Distilling Glorious [...]

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The Bollywood with Star of Anise Vodka with Curried Grape Garnish

Makes one cocktail
Ingredients

For the star of anise infused vodka
5 whole star anise
1 quart vodka
For the curried grapes
½ cup anise syrup (sugar, water and star anise into a simple syrup)
¼ cup vodka
1 teaspoon curry powder
1 tablespoon honey
1 cup of whole black or purple grapes
For the cocktail
Ice
2 ½ ounces anise infused vodka
1 ½ ounce curried grapes [...]

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White Gazpacho

Serves 6-9
Ingredients
4 euro or hot house cucumbers, peeled and chopped
2 pounds white (green) grapes, halved
1 cup white balsamic vinegar
1 cup extra virgin olive oil
2 cups raw almonds
1 cup Greek yogurt
Salt & pepper to taste
Directions
In a food processor, combine the cucumbers, grapes, ½ cup white balsamic vinegar, ½ cup extra virgin olive oil, almonds and yogurt [...]

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