Cilantro Lime Honeydew Prosciutto Bites

Makes 20 Bites INGREDIENTS Lime marmalade, recipe below 10 each prosciutto slices, sliced thin and cut in half ½ cup cilantro leaves 1 ripe honeydew melon, skin removed, sliced in 2 to 3” long slices PREPARATION To assemble, spread ½ teaspoon lime marmalade over the prosciutto and place a few cilantro leaves on top, followed […]

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Grand Marnier Soufflé

Serves 8 Ingredients ⅓ cup orange jam or marmalade 2 tablespoons Grand Marnier 1 cup egg whites Crème Anglaise, to serve (recipe follows) Directions Preheat oven to 350˚F. Prepare 6 ounce ramekins by buttering and sugaring the inside. Tap out excess sugar. In a small bowl, whisk orange jam or marmalade and Grand Marnier together. […]

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Pestinos Y Mermalada De Naranja (Fritters with Orange Marmelade)

Recipe adapted from the Cuisines of Spain by Teresa Barrenchea Makes 25 fritters and 2 cups of marmalade INGREDIENTS 2 tablespoons salted butter 6 tablespoons sweet white dessert wine 1⁄3 cup fresh orange juice (2 to 3 oranges) 1 teaspoon grated orange zest 1 teaspoon freshly ground cinnamon 1 teaspoon freshly ground nutmeg Pinch of […]

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