Serves 6
Ingredients
1 chicken breast, 1 chicken wing, 1 chicken thigh and 1 chicken drumstick
Salt
Pepper
Vegetable oil (avocado oil preferred)
2 cloves garlic, chopped fine
1 medium yellow onion, chopped fine
1 bunch green onions, chopped fine
1 jalapeno, deseeded and chopped fine
1 cup yucca, chopped in ½ inch squares
1 red pepper, chopped fine
1 medium carrot, chopped fine
1 cup chopped tomatoes
½ [...]
categories: carrot, carrots, chicken, chicken breast, chicken drumstick, chicken drumsticks, chicken stock, chicken thigh, chicken thighs, cilantro, cojita, cojita cheese, corn, corn on the cob, cumin, garlic, green onion, green onions, hot sauce, jalapeño, jalapeño pepper, lime, limes, onion, onions, oregano, panama, plantain, plantains, pumpkin, red bell pepper, red pepper, red peppers, sancocho, tomato, tomatoes, yellow onion, yellow onions, yucca, zucchini
Serves 6
Ingredients
4 medium to large plantains, sliced in 1 inch slices
1 cup canola oil
Salt
Directions
Heat half the oil in a sauté pan on medium high heat. Fry the plantains until golden brown and then turn and cook on the other side until golden brown as well. Drain on paper towels. Place on a flat [...]
categories: canola oil, fried plantain, plantain, plantains
Serves 6
Ingredients
4 medium to large plantains, sliced in 1⁄3 inch slices
1 cup canola oil
Salt
Directions
Heat half the oil in a sauté pan on medium high heat. Fry the plantains until golden brown and then turn and cook on the other side until golden brown as well. Drain on paper towels and sprinkle with salt, immediately after [...]
categories: canola oil, fried, plantains, salt