Blueberry Lemon Thyme Tea

Makes 1 French press (about 6 cups)


¼ cup dried blueberries (substitute 1 spoonful of fresh)
¼ cup fresh lemon thyme leaves
1 tablespoon dried lemon peel (can substitute 1 slice fresh lemon)
2 tablespoons honey
Hot, just boiling water


In the French press or another tea pot, place dried or fresh blueberries, lemon thyme leaves, and lemon peel or sliced lemon. Pour just boiled water over all the ingredients and let steep for about 5-10 minutes. Drizzle in honey and stir and let sit for a few more minutes before serving. Can be served over ice!