PREPARATION
This is an orange citrus basil mousse served over lemon cake. Use heavy cream mousse recipe but add ½ cup fresh basil chopped, ¼ cup lime, Clementine, and orange juice and 1 teaspoon lime zest.
This is an orange citrus basil mousse served over lemon cake. Use heavy cream mousse recipe but add ½ cup fresh basil chopped, ¼ cup lime, Clementine, and orange juice and 1 teaspoon lime zest.