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Pear & Cranberry Bellini
Serves 6 Ingredients 2 pears, peeled, seeded and chopped ½ cup fresh cranberries 2 tablespoons brown sugar Prosecco Directions In a small saucepan over medium heat, add pears and cranberries and cook until soft; 10 to 15 minutes. Remove from heat and allow to cool, then add to blender. Blend until smooth and strain through…
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Orange Date Chmpagne Cocktail
Don’t worry I would never leave you without options for drinking your dates! This one is not the prettiest drink but is quite deliciously sweet and special! First make some date & honey puree, chopped dates boiled with some honey and pureed into a puree. Place about 1 ounce of date puree in a high…
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Peach Honey & Lavender Champagne
Serves 4-5 Ingredients 1 teaspoon fresh lavender flowers ½ cup wildflower honey Peach syrup Lavender wands Cold sparkling wine Directions In a small sauce pan combine the lavender flowers with the honey and heat on low. Let infuse warmly for about 10 minutes. Let stand for another 10 minutes and then scoop out the flowers…
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Honey & Lavender Champagne
Serves 4-5 Ingredients 1 teaspoon fresh lavender flowers ½ cup wildflower honey Lavender wands Champagne, Prosecco or Cava, cold Directions In a small sauce pan combine the lavender flowers with the honey and heat on low. Let infuse warmly for about 10 minutes. Let stand for another 10 minutes and then scoop out the flowers…
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Honey & Lavender Champagne
Serves 4-5 Ingredients 1 teaspoon fresh lavender flowers ½ cup wildflower honey Lavender wands Cold sparkling wine Directions In a small sauce pan combine the lavender flowers with the honey and heat on low. Let infuse warmly for about 10 minutes. Let stand for another 10 minutes and then scoop out the flowers and discard. …
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Tarragon Apricot Bubbly & Blueberry Tarragon Bubbly
Makes several bubbly drinks Ingredients ½ cup fresh blueberries (smashed) or fresh apricots (chopped) 3 tablespoons fresh tarragon leaves ½ cup raw or unprocessed sugar ½ cup water Cava, champagne or prosecco Blueberries for garnish Directions In a medium saucepan combine the apricots or blueberries, tarragon, sugar and water and bring to a boil. Reduce…
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Sweet Herbal Mimosas (Lemon Thyme Orange & Basil Tangerine)
Makes 1 mimosa Ingredients 1 ounce herbal syrup (lemon thyme or basil), recipe follows 2 ounces fresh juice (orange or tangerine) 4-6 ounces champagne, prosecco or cava Directions In a champagne class combine the herbal syrup and the citrus juice and fill glass with champagne, cava or prosecco. Herbal Simple Syrup Makes 2 cups Ingredients…
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Pomegranate Ginger Champagne Cocktail
Makes 1 cocktail INGREDIENTS 1 cup pomegranate juice 1 tablespoon fresh ginger, peeled and chopped fine 4 tablespoons light brown sugar or sugar in the raw Prosecco, Cava or Champagne DIRECTIONS In a small saucepan, combine pomegranate juice, ginger, and sugar. Bring to a boil, making sure that all sugar is dissolved. Reduce heat, and…
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Celery Root Salad with Welfleet Oysters, Herbs, Celery Leaves, and Champagne Vinaigrette
Serves 4 INGREDIENTS 2 heads celery root 2 tablespoons Veuve Cliquot yellow label champagne Zest of 1 Meyer lemon, juice of half Best quality extra virgin olive oil Kosher salt Freshly ground white pepper 1 dozen very fresh welfleet oysters (call pat woodbury) Leaves from 1 head celery ½ cup fresh chervil leaves ¼ cup…
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Ginger Beet Prosecco
Sweet earthy and spicy this recipe is sure to bring decadence back into your summer dinner parties with its exotic flavor and deep fusica color!