Recipes – Ger-nis

Tag: dates

  • Fresh Dates, Mint Infused Honey & Ricotta

    Fresh Dates, Mint Infused Honey & Ricotta

    Serves 6 The dessert is one that combines the love of fresh dates with the amazing ricotta and honey found throughout the Middle East, the tea, purely a Tunisian thing, interesting and quite good. Ingredients ½ cup honey 1/2  cup water 24 fresh Deglet Nuir or Medjul dates, pitted 2 cups fresh ricotta Directions In…

  • Sweet Ricotta Gnocchi with Dates, Walnuts & Honey Cream

    Serves 6 Ingredients 1 pound ricotta, drained overnight 1 egg 1 teaspoon vanilla 1 pinch of cinnamon 1 cup flour ½ cup heavy cream ½ cup milk ½ cup honey ½ teaspoon vanilla ½ cup dates, chopped ½ cup walnuts, chopped Cinnamon, freshly grated Directions In a medium mixing bowl, combine the first 5 ingredients…

  • Orange Date Chmpagne Cocktail

    Don’t worry I would never leave you without options for drinking your dates! This one is not the prettiest drink but is quite deliciously sweet and special! First make some date & honey puree, chopped dates boiled with some honey and pureed into a puree. Place about 1 ounce of date puree in a high…

  • Moroccan Style Date Dishes

    Probably my favorite way to cook with dates outside of chutney. Use Medjool dates in your Moroccan cooking. Chicken stewed with onions, apricots, dates, chickpeas and Moroccan spices, Roasted Moroccan vegetables with spicy date glaze, Orange and date couscous.

  • Stuffed & Wrapped Dates

    Try dates stuffed with cheese and herbs and also one of the great luxuries are bacon wrapped cheese stuffed dates! Play around with differed stuffing’s and wraps!

  • Caramelized Onions & Date Flat Bread Pizza

    Take some premade flat bread and brush it with olive oil. Place a bunch of caramelized red onions on top and Medjool dates (chopped fine). Sprinkle the top with parmesan cheese and a little fresh rosemary and salt and bake until golden brown and crispy!

  • Medjool Compote (Sweet)

    Makes 2½ cups Ingredients 2 cups Medjool dates, chopped fine 1 teaspoon fresh ginger, chopped fine 1 tablespoon orange zest ¼ cup fresh orange juice ¼ cup hot water 2 tablespoons honey 1 cinnamon stock 2 star anise Directions Place all ingredients in a medium saucepan and bring to a boil. Stir and place tempeature…

  • Medjool Chutney (Savory)

    Makes 2½ cups Ingredients Olive oil 1 medium yellow onion, chopped fine 2 cloves garlic, chopped fine 1 teaspoon fresh ginger, peeled and chopped fine 1-2 red chilies, chopped fine 2 cups Medjool dates, pitted and chopped fine ¼ cup golden raisins ¼ cup brown sugar ½ teaspoon curry powder 1 teaspoon cumin 1 teaspoon…

  • Hand Rolled Vegan Truffles

    Makes 12 truffles Ingredients ½ pound pitted & chopped dates 1 teaspoon sea salt 2 tablespoon water 1 tablespoon of your favorite Liquor ½ cup cocoa powder ¼ cup cacao nibs ¼ cup finely shredded coconut Directions In a food processor add dates, water, liquor, and salt. Mix on high till it forms a ruff…

  • Dried Strawberry Muesli with Sunflower Seeds & Dates

    Makes approximately 4 cups Ingredients 2 cups old fashioned oats ½ cup rolled wheat flakes ½ cup rolled rye flakes ¼ cup fiber one cereal ½ cup sunflower seeds ½ cup dates, chopped ½ teaspoon salt ¾ cup sweet vanilla dried strawberries Directions In a large mixing bowl combine oats, wheat and rye flakes, fiber…