Tag: Striped Sea Bass

  • Whole Fish Roasted on a Bed of Seaweed

    Serves 6 INGREDIENTS 1 (4 pounds) whole fish (Striped Sea Bass, Mackerel, Bluefish or other locally caught fish), scalled and gutted 2 pounds fresh seaweed Sea salt PREPARATION Preheat the oven to 400°F. Season the fish with sea salt. Lay the seaweed out on a large roasting pan, and let the fish rest on top […]