Broccoli, Garlic & Herb Calzones with Oregano Tomato Sauce

October 24th, 2009 § 0 comments

Small broccoli florets, red peppers, garlic, fresh basil and parsley are placed inside the calzone dough and baked to perfection. They are then served with tomato oregano sauce over the top. Feta, goat cheese or mozzarella can be placed inside for a cheesier version.

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