One of the three basic pizza sauces.
Basic Marinara
Basic Pizza Dough
There is no better way to get family and friends together in the fall than a pizza night.
Basic Pizza Dough
Ingredients
1 packet active dry yeast
1 cup warm water
2½ cup all-purpose flour
1 teaspoon salt
1 teaspoon sugar or honey
Olive oil
Dried herbs (optional)
Directions
In a large bowl gently mix the warm water, yeast and honey until frothy and creamy for about 1-2 minutes. Let stand for 1 minute for activation of the yeast. In a separate large mixing bowl [...]
Basic Pizza Dough
Ingredients
1 packet active dry yeast
1 cup warm water
21/2 cup all-purpose flour
1 teaspoon salt
1 teaspoon sugar or honey
Olive oil
Dried herbs (optional)
Directions
In a large bowl gently mix the warm water, yeast and honey until frothy and creamy for about 1-2 minutes. Let stand for 1 minute for activation of the yeast. In a separate large mixing [...]
Calamata Olive & Marinated Mozzarella Pearl Pizza
Makes 10 mini pizzas
Ingredients
Pizza Dough
Pizza Sauce
2 cups calamata olives, chopped and pitted
Marinated mini mozzarella balls
Directions
Pre-heat oven to 400°F. Roll out the pizza dough into 10 equal round pies. Place the dough on baking sheet lines with parchment paper. Spoon a bit of sauce on each pie and a few calamata olives. Place a few of [...]
Caramelized Onion & Goat Cheese Flatbread Pizza
4 servings
Ingredients
3 tablespoons olive oil
1 large yellow onion, sliced
1 tablespoon fresh rosemary, leaves chopped
2 flatbreads (whole wheat or spinach)
¼ cup fresh parsley, chopped
4 ounces herbed goat cheese
¼ cup pine nuts, chopped
1 tablespoon balsamic vinegar
1 cup fresh arugula
Cooking spray
Directions
Preheat oven to 350˚F. In a large skillet over medium heat, add 2 tablespoons olive oil. [...]
Caramelized Onions & Date Flat Bread Pizza
Take some premade flat bread and brush it with olive oil. Place a bunch of caramelized red onions on top and Medjool dates (chopped fine). Sprinkle the top with parmesan cheese and a little fresh rosemary and salt and bake until golden brown and crispy!
Chicken, Red Pepper and Pesto Cream Sauce Pizza
One of the three basic pizza sauces.
Fresh Tomato or Pizza Sauce
Makes 3-4 cups tomato sauce and 2 cups pizza sauce.
Ingredients
6 medium tomatoes chopped
1/4 cup chopped garlic
1/4 cup chopped yellow onions
1/2 cup red wine
1 teaspoon chili flakes
1 teaspoon dried oregano
2 tablespoons salt
2 tablespoons black pepper
1 cup chopped fresh oregano
1 cup chopped fresh basil
1/2 cup chopped fresh oregano (extra for end)
Directions
Place all ingredients except 1/2 cup oregano in [...]
Goat Cheese Sundried Tomato and Pesto Pizza
Some tantalizing ideas for combining your favorite dough, sauces and toppings
Margarita Pizza
Some tantalizing ideas for combining your favorite dough, sauces and toppings
Mozzarella Pizzas with Selection of Toppings
Ingredients
Pizza Dough
Pizza Sauce
Toppings
Fresh Mozzarella, sliced thin
Directions
Pre-heat oven to 400°F. Roll out the pizza dough into 3 round pies. Place the dough on baking sheet lines with parchment paper. Spoon a bit of sauce on each pie and add the desired toppings. Place a few slices of the mozzarella over the pies. Place in the pre-heated [...]
Mushroom Herb Pizza
Some tantalizing ideas for combining your favorite dough, sauces and toppings
Pesto Cream Sauce (Pesto Sauce Variation)
Pesto sauce variation…
Roasted Garlic and Herb Classic Tomato (Classic Tomato and Oregano Variation)
One of the three basic pizza sauces.
Rocolla and Red Pepper Vegetable Marinara Pizza
Some tantalizing ideas for combining your favorite dough, sauces and toppings
Spicy Sausage and Onion Herb Pizza
Some tantalizing ideas for combining your favorite dough, sauces and toppings
Spring Greens Pizza Bianca with Goat Cheese & Tomatoes
Makes 1-12 inch pizza
Ingredients
1 Ger-Nis Pizza Dough Recipe
3 tablespoons olive oil
2 teaspoons coarse salt
¼ cup fresh rosemary, chopped fine
1 teaspoon red chili flakes
1 teaspoon dried oregano
1 cup fresh spinach
1 cup fresh Swiss chard, chopped
1 cup fresh dandelion greens, chopped
1 cup crumbled goat cheese
1 cup fresh tomatoes, chopped
Maldon salt
Directions
Roll out pizza dough in one 12 inch [...]
Vegetable Marinara (Basic Marinara Variation)
One of the three basic pizza sauces.
Whole Wheat Broccoli Calzones
Makes 4-6 calzones
Ingredients
1 recipe Ger-Nis Whole Wheat Pizza Dough
2 cups broccoli florets
1 tablespoon butter
1 tablespoon olive oil
1 cup ham, cooked and chopped
1 medium onion, chopped
1 tablespoon whole-wheat flour
¼ cup milk
1 cup milk cheddar cheese, grated
1 teaspoon salt
Black pepper
Directions
Preheat oven 425°F.
Roll the pizza dough out into 4-6 five inch circles. Place on a large baking sheet [...]
Whole Wheat Pizza Dough
There is no better way to get family and friends together in the fall than a pizza night.
Wild Mushroom & Tallegio Pizza
Makes 1-12 inch pizza
Ingredients
1 Ger-Nis Pizza Dough Recipe
2 tablespoons olive oil
1 tablespoon truffle oil
3 cloves garlic, chopped fine
2 cups wild mushrooms, chopped
½ pound Tallegio cheese, sliced
2 cups rocolla leaves (wild arugula)
Maldon salt
Directions
Preheat oven to 500°F.
Roll our pizza dough into 12 inch circle and place on a pizza pan or large baking sheet. Mix the olive [...]
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