Serves 6
Ingredients
1 small Spinach onion, minced
3 cloves garlic, minced
2 teaspoons ginger, minced
2 pounds ground pork
2 tablespoons fresh cilantro, chopped
1 large egg, scrambled
¾ cup Panko breadcrumbs
1 teaspoon fish sauce
2 tablespoon soy sauce
Sriracha (optional, to taste)
Hoisin (optional, to taste)
Canola oil
Sesame oil
2 pounds baby spinach
1 tablespoon white sesame seeds
For the dipping sauce
2 parts soy sauce
1 part lime juice
Red [...]
categories: baby spinach, bread crumbs, canola oil, cilantro, eggs, fish sauce, garlic, ginger, ground pork, herb, herbal, herbs, Hoisin, lime juice, onions, Panko breadcrumbs, pork, red pepper flakes, sesame oil, soy sauce, spanish onions, spinach, sriracha, white sesame seeds
About 6 servings
Ingredients
6 tablespoons vegetable oil
2 heaping tablespoons shelled, skinless peanuts
2 tablespoons whole raw almonds
2 heaping tablespoons raw pumpkin seeds (green)
2 heaping tablespoons raw pecan pieces
1 ounce Ancho chili, cleaned, stemmed, seeded (reserve seeds)
1 ounce pasilla chili, cleaned, stemmed, seeded (reserve seeds)
2 garlic cloves, peeled
3 tablespoons unhulled sesame seeds
1½” piece of canela (Mexican cinnamon)
1⁄8 teaspoon [...]
categories: almonds, Ancho chili, aniseed, bay leaves, blackberries, canela, chicken stock, cloves, coriander seed, corn tortilla, cumin, dried oregano, garlic, ground cloves, ground cumin, Mexican cinnamon, oregano, pasilla chili, peanuts, pecan pieces, pork, pork shoulder, pumpkin seeds, salt, sesame seeds, vegetable oil, water, white onions
Serves 4
INGREDIENTS
1 (2 pound) pork tenderloin
Salt
¼ cup honey
3 tablespoons apple cider
2 tablespoons Dijon
2 to 3 apples, chopped superfine
2 (3-inch) pieces ginger, peeled and chopped superfine
1 tablespoon cracked black pepper
3 tablespoons canola oil
PREPARATION
Preheat oven to 400°F.
Season porl tenderloin generously with salt. In a small bowl combine honey, apple cider and mustard, mix well. In a separate [...]
categories: apple, apple cider, apples, canola oil, crusted, dijon, ginger, honey, pork, pork tenderloin
Jiao Zi (China)
Serves 4 to 8 (makes about 32 dumplings)
INGREDIENTS
For the Dough
2¼ cupws unbleached all-purpose flour, plus some extra for dusting
1 tablespoon grapeseed or other neutral oil
For the Filling
2 dried shiitake or black mushrooms, soaked in hot water to cover for 30 minutes
½ pound boneless pork loin, chopped fine or freshly ground pork
1 small head [...]
categories: baby bok choy, cabbage, Dumplings, ginger, mushrooms, panfried, pork, soy sauce, stuffed
Serves 10
Ingredients
2 pounds pork butt or shoulder, fat trimmed
2 teaspoon sweet Spanish paprika
4 cloves garlic, chopped fine
2 teaspoons oregano (dried)
Salt to taste
Spanish extra-virgin olive oil
Directions
Cut pork into 1 ½-inch cubes. Put pork into a glass or ceramic bowl. Sprinkle paprika, garlic, oregano and salt over pork and stir to coat pork thoroughly. Cover tightly and [...]
categories: garlic, oregano, paprika, pork, pork butt, spanish, spanish paprika
Serves 4-5
Ingredients
Oil (sesame, canola or peanut)
1 pound pork loin, cut into small ½-inch cubes
Flour for dusting pork
Salt/pepper
2 carrots, chopped small (diced)
1 red bell pepper, chopped small
3 cloves garlic, chopped fine
2 tablespoons ginger, chopped fine
4 scallions, sliced
4 cups rice, cooked and cold
Soy sauce
Sriracha or sambal (optional)
2 eggs, beaten
Directions
Heat up a tablespoon of oil in a large [...]
categories: bell peppers, canola oil, carrots, eggs, flour, fried rice, garlic, ginger, oil, peanut oil, pepper, pork, pork loin, red bell peppers, red peppers, rice, salt, sambal, scallions, sesame oil, soy sauce, sriracha
Serves 1-2
INGREDIENTS
1-2 servings pork loin, sliced
¼ medium yellow onion, chopped fine
1 Yukon potato, chopped
1 leek, chopped
3 tablespoons cream
Several sprigs rosemary
PREPARATION
Preheat oven to 400˚F.
Place sliced pork loin on prepared foil. Top with onion, potato, leek, cream, and top with several sprigs of rosemary.
Wrap and bake for about 25 minutes, or until pork is cooked all the [...]
categories: cream, leeks, pork, porkloin, potatoes, rosemary, yellow onion, yukon potato
Serves 1-2
INGREDIENTS
1-2 servings pork loin
Salt
Pepper
¼ medium yellow onion, chopped medium
1 Yukon Gold potato, chopped
1 small leek, sliced
1 tablespoon butter
3 tablespoons cream
2 tablespoons fresh rosemary, chopped fine
DIRECTIONS
Preheat oven to 400°F.
Season the pork loin with salt and pepper. On a large heavy duty piece of aluminum foil, place all ingredients in the center. Fold the aluminum foil [...]
categories: butter, cream, leeks, onions, pepper, pork, pork loin, potatoes, rosemary, salt, yellow onions, yukon gold potatoes
Serves 6.
categories: bean, pork, sage, squash, stew
Makes 20 tamales
Ingredients
For the red chili pork
10 small red dried chilies
2 cups water
1 medium tomato, chopped medium
1 medium yellow onion, chopped medium
3 cloves garlic, chopped fine
1 tablespoon ground cumin
1 tablespoon cumin seeds, toasted
1 pound pork butt
1 teaspoon salt
1 fresh bay leaf
2 tablespoons fresh cilantro, chopped
1 tablespoon fresh oregano, chopped
2 tablespoons fresh parsley, chopped
For the tamale [...]
categories: chocolate, cilantro, latin, Mexican, mole, mole negra, pork, red chili, red chili pork, red chili pork tamales, spices, tamale dough, Tamales
Serves 8
INGREDIENTS
For the pork loin
1 tablespoon fresh rosemary leaves
1 tablespoon fresh thyme leaves
2 fresh bay leaves, veins stems removed
2 teaspoon juniper berries
2 tablespoons orange zest
1 tablespoon coarse salt
1 tablespoon black pepper
1 3-pound pork loin
2 tablespoons butter
1 tablespoon hazelnut oil or olive oil
½ cup chicken broth
For the cherry onion sauce
1 tablespoon butter
1 medium red onion, sliced
1 [...]
categories: balsamic vinegar, bay leaves, black pepper, butter, Cabarnet Franc, chicken broth, coarse salt, dried cherries, hazelnut oil, juniper berries, light brown sugar, olive oil, onions, orange zest, pepper, pork, pork loin, red onions, red wine, rosemary, sage, salt, sugar in the raw, Syrah, thyme
Serves 6
Ingredients
6 boneless pork loin chops
Salt/pepper
3 plums (black preferred), deseeded, and chopped
1 teaspoon fresh ginger, chopped superfine
2 cloves roasted garlic
½ cup red wine
½ cup water
2 tablespoons brown sugar
1 tablespoon fresh rosemary leaves
Directions
Season the pork loin chops with salt and pepper and set aside. Heat a grill to hot or pre-heat the oven to 350°F. In [...]
categories: black plums, brown sugar, garlic, ginger, herb, herbal, herbs, pepper, plums, pork, pork loin, red wine, roasted garlic, rosemary, salt, water
If you can believe it, there are several thousand varieties of apples, which can only mean one thing, more apples to choose from when designing your apple centric menu! These unforgettable seasonal recipes are made for entertaining guests, so turn on your oven, get out your peeler and start cooking up this seasons greatest menu!
categories: apple, garlic, pork, potatoes, rosemary
This spicy Italian sausage can be used without casing, in pastas, and is also wonderful in links roasted with tomatoes, potatoes and peppers, the ideas are endless.
categories: bacon, parsley, pork, sausage
Serves 6
Ingredients
2 pounds ground pork
1/4 cup shrimp, peeled, deveined and chopped fine
1 tablespoon garlic, chopped fine
1/2 tablespoon fresh ginger, chopped fine
1/4 cup scallions, sliced thin
2 tablespoons Chinese chives
1 tablespoon Chinese mustard
1 tablespoon soy sauce
1 tablespoon rice wine vinegar
1 teaspoon sugar
12 dumpling skins (round)
Beaten egg
Directions
In a medium bowl, mix pork, shrimp, scallions, garlic, ginger, chives, [...]
categories: asian, Dumplings, pork, shrimp
Serves 6
INGREDIENTS
For the Rub
2 tablespoons cumin
2 tablespoons green chili powder
2 tablespoons salt
3 pounds pork butt, cubed in 1-inch pieces
For the Chili
Vegetable oil
2 medium yellow onions, chopped
1 jalapeño, seeded, pith removed, and chopped
1 pound tomatillos, husks removed and chopped
3 poblano chilies, roasted, peeled, seeded, and chopped
1 tablespoon cumin
2 tablespoons cumin seeds, toasted
Zest and juice of 2 [...]
categories: beans, black beans, cheddar cheese, cheese, chili, chili powder, cilantro, cotija cheese, cumin, cumin seeds, green chili, jalapeño, lime juice, lime zest, onions, pinto beans, pork, pork butt, vegetable oil, white kidney beans, yellow onions
The people of Montreal love fresh food, and it is accessible and affordable.
categories: beef, parsley, pork, sage