Flowering Thyme Citrus Vinaigrette

Mix ¼ cup of olive oil, the juices and zests of one lemon, one tangerine and one lime, one chopped shallot, ¼ cup chopped flowering thyme, and salt and pepper. Add one teaspoon of tahini paste if you want the dressing to be thick. Toss over a salad, grilled fish, shrimp, or roasted carrots.